"An Asian-inspired twist on breaded zucchini made with Lundberg's Sweet Chili Rice Cakes...."
INGREDIENTS
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Oil mister or cooking spray
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3 Lundberg Sweet Chili Rice Cakes
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2 medium zucchini, cut into 1/4-inch slices
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1/4 c. flour
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1/2 tsp. salt
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2 eggs, beaten
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1/2 c. Justin's Honey Almond Butter
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1 tbsp. fresh lime juice
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1 tbsp. soy sauce or liquid aminos
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2 tbsp. water
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1 tsp. sriracha