INGREDIENTS
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2 tablespoons olive oil
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3 garlic cloves, thinly sliced
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1/2 teaspoon chile flakes
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1 28-ounce can crushed tomatoes
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Salt, to taste
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Black pepper, to taste
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1/4 cup fresh basil, chiffonade, plus more for garnish
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4 chicken breasts
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Salt, to taste
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Black pepper, to taste
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8 slices of ham, halved
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8 mozzarella slices, halved
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1 cup panko breadcrumbs
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1/2 cup grated parmesan cheese
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2 teaspoons dried oregano
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1 cup all-purpose flour
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4 eggs, beaten
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Oil, for frying
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1 8-ounce ball of fresh mozzarella, sliced