Crispy Roasted Brussels Sprouts

Name: Crispy Roasted Brussels Sprouts
Prep time: 5 min
Cook time: 35 min
Yield: 2
Ingredients: 1 pound Brussels Sprouts, cleaned, trimmed and halved; 1 tablespoon extra virgin olive oil; ½ teaspoon kosher salt; couple turns of freshly ground black pepper; ⅛ teaspoon crushed red pepper flakes (optional); Olive Oil Spray (or nonstick cooking spray), tinfoil and a ziploc bag for shaking.

Crispy Roasted Brussels Sprouts was pinched from <a href="http://www.everydaymaven.com/2012/crispy-roasted-brussels-sprouts/" target="_blank">www.everydaymaven.com.</a>

"2 Points Plus per serving — Recipe Makes 2 Servings — Individual Serving is ½ finished dish...."

INGREDIENTS

•

1 pound Brussels Sprouts, cleaned, trimmed and halved

•

1 tablespoon extra virgin olive oil

•

½ teaspoon kosher salt

•

couple turns of freshly ground black pepper

•

⅛ teaspoon crushed red pepper flakes (optional)

•

Olive Oil Spray (or nonstick cooking spray), tinfoil and a ziploc bag for shaking.

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