Crispy Potato Roast

Name: Crispy Potato Roast
Prep time: 20 min
Cook time: 1 h 50 min
Yield: 6
Ingredients: 3.5 pounds russet potatoes; 1 small onion or 4 shallots, peeled and sliced very thin; 3 tablespoons unsalted butter, melted; 3 tablespoons extra-virgin olive oil; Kosher salt; 1/2 teaspoon pepper; 4 - 6 fresh thyme sprigs or leaves; 3 ounces bacon, cubed

Crispy Potato Roast was pinched from <a href="http://cakescottage.com/2015/08/08/crispy-potato-roast/" target="_blank">cakescottage.com.</a>

INGREDIENTS

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3.5 pounds russet potatoes

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1 small onion or 4 shallots, peeled and sliced very thin

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3 tablespoons unsalted butter, melted

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3 tablespoons extra-virgin olive oil

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Kosher salt

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1/2 teaspoon pepper

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4 - 6 fresh thyme sprigs or leaves

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3 ounces bacon, cubed

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