INGREDIENTS
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1 Tablespoon olive oil
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1 small onion, finely diced
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2 stalks celery, with a few leaves if possible, finely diced
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2 cloves garlic, minced
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1/2 cup white wine
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6 plum tomatoes, seeded and finely diced
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1/4 cup chopped fresh dill
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salt and pepper to taste
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4 thin-cut boneless pork chops
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1/2 cup all-purpose flour
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1 teaspoon paprika
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1 teaspoon kosher salt
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1 teaspoon black pepper
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1 egg
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1 Tablespoon milk
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1 cup panko bread crumbs
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1 Tablespoon chopped fresh dill
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olive oil for frying