"Crispy Pork Cutlet - tender boneless pork chops breaded and pan fried to crispy perfection. Served with a salad for a delicious meal any night of the week. ..."
INGREDIENTS
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4 boneless pork chops (blade chops if you can find them) 4 oz each, about 1/2 inch thick
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1 tsp salt
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1/2 tsp black pepper
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1/2 cup all-purpose flour
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2 whole large eggs, beaten
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1 1/2 cups panko bread crumbs
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1/2 cup vegetable oil