"Crispy Parmesan Tilapia - quick and easy tilapia fillets breaded with Parmesan and pan-fried until golden and crispy. Flaky on the inside and crispy on the outside, this tilapia will be your favorite fish dinner!..."
INGREDIENTS
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4 tilapia fillets
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1/2 teaspoon salt
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1 large egg
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2 tablespoons whole milk
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1/4 cup all-purpose flour
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1/2 cup plain breadcrumbs
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1/4 cup grated Parmesan cheese
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1/4 cup vegetable oil (for frying)