Crispy Parmesan Cauliflower

Name: Crispy Parmesan Cauliflower
Yield: 4 Servings
Ingredients: 1 head cauliflower, broken into medium florets; 2 cups all-purpose flour; 1 quart vegetable or canola oil; 2 teaspoons salt; 1 cup shredded Parmesan Reggiano; 4 tablespoons parmesan cheese (to garnish); 4 eggs, beaten (mix parmesan and egg together; 1 tablespoon chopped Italian parsley (for garnish); Lemon zest of 1 medium lemon

Crispy Parmesan Cauliflower was pinched from <a href="http://www.ivillage.com/crispy-parmesan-cauliflower/3-r-375894" target="_blank">www.ivillage.com.</a>

INGREDIENTS

•

1 head cauliflower, broken into medium florets

•

2 cups all-purpose flour

•

1 quart vegetable or canola oil

•

2 teaspoons salt

•

1 cup shredded Parmesan Reggiano

•

4 tablespoons parmesan cheese (to garnish)

•

4 eggs, beaten (mix parmesan and egg together

•

1 tablespoon chopped Italian parsley (for garnish)

•

Lemon zest of 1 medium lemon

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes