"These golden, crispy Brussels sprouts are easy, fast, and loaded with flavor. Cook them in the air fryer or oven—ready in just 20 minutes!..."
INGREDIENTS
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6 Large Brussel Sprouts Cut in Half
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1 Tbsp. Olive Oil
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1 Tbsp. Balsamic Vinegar
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1/2 tsp. Salt
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1/2 tsp. Pepper
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1/2 tsp. Garlic Powder
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2 Tbsp Shredded Parmesan Cheese