"Crispy Orange Beef made with crispy, tender slices of steak coated in an orange garlic-ginger sauce in just 30 minutes!..."
INGREDIENTS
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2 tablespoons soy sauce
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3 tablespoons cornstarch
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1 1/2 pounds flank steak, thinly sliced against the grain
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1/4 cup canola oil, for frying
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1 teaspoon ginger, grated
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2 tablespoons garlic, minced
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1/3 cup white sugar
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1/3 cup rice wine vinegar
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1/4 cup orange juice
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2 teaspoons orange zest, optional