Crispy Mexican Chicken Rollups

Name: Crispy Mexican Chicken Rollups
Yield: 8 servings
Ingredients: 12 ounces shredded cooked chicken; 1/2 cup jack cheese; 1/2 cup cheddar cheese; 1/2 cup corn kernels; 1-2 sliced green onions; 1/3 cup salsa; 1 tsp. cumin; the juice of half a lime; 1 tsp. salt; a finely diced seeded serrano pepper (you can leave this out if you want it less spicy); 1 container Chobani 0% Greek yogurt; 1/3 cup canola oil; 2 grated or minced garlic cloves; 8 large flour tortillas; Dried cilantro, to taste; Chili powder, to taste

Crispy Mexican Chicken Rollups was pinched from <a href="http://normalcooking.com/2014/05/01/crispy-mexican-chicken-rollups/" target="_blank">normalcooking.com.</a>

INGREDIENTS

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12 ounces shredded cooked chicken

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1/2 cup jack cheese

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1/2 cup cheddar cheese

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1/2 cup corn kernels

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1-2 sliced green onions

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1/3 cup salsa

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1 tsp. cumin

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the juice of half a lime

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1 tsp. salt

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a finely diced seeded serrano pepper (you can leave this out if you want it less spicy)

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1 container Chobani 0% Greek yogurt

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1/3 cup canola oil

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2 grated or minced garlic cloves

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8 large flour tortillas

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Dried cilantro, to taste

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Chili powder, to taste

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