Crispy Mashed Potato Cakes

Name: Crispy Mashed Potato Cakes
Ingredients: 2 Cups of Mashed Potatoes (cold); 8 Strips of Nature’s Promise Applewood Smoked Bacon (cooked and crumbled); 1 Cup of Cheddar Cheese (shredded); 1/2 Cup of Green Onion (chopped); 1/2 Tsp. of Kosher Salt; 1/2 Tsp. of Ground Black Pepper; 1/2 Cup of Flour; 4 Tbsp. of Vegetable Oil; Sour Cream (for serving)

"Mashed potatoes are a family favorite, and this crispy recipe is a different way to enjoy the beloved side dish. You could even use it to repurpose leftovers! Whether you’re celebrating St. Patrick’s Day, or simply looking for a delicious side to serve for dinner, in just 15 minutes, you can have this recipe ready to enjoy. And for a vegetarian version, simply skip the bacon!..."

INGREDIENTS

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2 Cups of Mashed Potatoes (cold)

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8 Strips of Nature’s Promise Applewood Smoked Bacon (cooked and crumbled)

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1 Cup of Cheddar Cheese (shredded)

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1/2 Cup of Green Onion (chopped)

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1/2 Tsp. of Kosher Salt

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1/2 Tsp. of Ground Black Pepper

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1/2 Cup of Flour

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4 Tbsp. of Vegetable Oil

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Sour Cream (for serving)

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