INGREDIENTS
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•1 tablespoon corn starch
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• 1/4 cup lemon Juice
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• 1 grated lemon rind
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• 1 1/2 cup chicken stock
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• 1 teaspoon grated ginger
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• 1 tablespoon brown sugar
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• 2 egg whites
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• 1/2 cup corn meal
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• 1/2 cup flour
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• 2 tablespoons water
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• 3/4 pound chicken tenderloins
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• 2 tablespoons oil
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Read more at http://www.recipelion.com/Chicken-Recipes/Best-Crispy-Lemon-Chicken#12fBgZZGp2hXr2g0.99