Crispy Herb Fish with Parmesan Potatoes

Name: Crispy Herb Fish with Parmesan Potatoes
Ingredients: 1-1/2tsp. dried basil leaves, divided; 1pkt. SHAKE 'N BAKE Chicken Coating Mix; 4 orange roughy fillets (1 lb.), or haddock, scrod, or cod; 1-1/2lb. red potatoes (about 4), cut into 1-inch chunks; 1/2cup fat-free milk; 1/4cup KRAFT Reduced Fat Parmesan Style Grated Topping; 1/4cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese; 1tsp. dried rosemary leaves, crushed

Crispy Herb Fish with Parmesan Potatoes was pinched from <a href="http://www.kraftrecipes.com/recipes/crispy-herb-fish-parmesan-60910.aspx" target="_blank">www.kraftrecipes.com.</a>

"This is not only smart in a low-fat, low-cal way, it's also ready in half an hour for busy weeknights. Making you positively brilliant...."

INGREDIENTS

•

1-1/2tsp. dried basil leaves, divided

•

1pkt. SHAKE 'N BAKE Chicken Coating Mix

•

4 orange roughy fillets (1 lb.), or haddock, scrod, or cod

•

1-1/2lb. red potatoes (about 4), cut into 1-inch chunks

•

1/2cup fat-free milk

•

1/4cup KRAFT Reduced Fat Parmesan Style Grated Topping

•

1/4cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese

•

1tsp. dried rosemary leaves, crushed

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes