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Crispy Hash Browns Recipe
INGREDIENTS
•
INGREDIENTS
•
3 Tbsp olive oil, canola oil, or grapeseed oil
•
1 lb Russet baking potatoes, peeled and grated
•
Salt and pepper
•
Equipment needed:
•
Large frying pan (at least a 9" diameter bottom)
•
Potato ricer
Go To Recipe
14
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