INGREDIENTS
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1/3 cup mayonnaise
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1 tablespoon chili powder
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1/2 teaspoon cayenne pepper
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Kosher salt
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8 skin-on, bone-in chicken thighs (about 2 1/4 pounds)
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Vegetable oil, for brushing
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1 1/2 cups breadcrumbs
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3 large tomatoes, halved crosswise
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Freshly ground black pepper