"The famous German dish that tourists go home raving about. With this recipe you're equipped to make them every bit as good in your own kitchen...."
INGREDIENTS
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4 boneless pork chops
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1/2 cup Gold Medal all-purpose flour
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1 teaspoon salt
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2 large eggs, beaten
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3/4 cup Progresso Plain Breadcrumbs
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5 ounces button mushrooms, sliced
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3 tablespoons butter
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3 tablespoons Gold Medal all-purpose flour
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1 14.5 ounce can beef broth
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Salt and freshly ground black pepper
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