"You have to try these at least once. They are absolutely delicious... dip them in a little ranch dressing and you'll be addicted! Use your favorite cucumber pickles (I've only tried Dills, but Sweets might be good too!)..."
INGREDIENTS
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oil (for frying)
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10 pickles (whole or spears)
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1/2 cup flour
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1 egg
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1 tablespoon water
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1 cup breadcrumbs
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1 tablespoon seasoning, blend (I use Montreal Steak Spice, but Mrs. Dash or similar product will work)