"Learn how to make perfect Fried Chicken with the crispiest, most flavorful crunchy outside with moist and juicy meat on the inside. ..."
INGREDIENTS
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6 chicken thighs
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6 chicken drumsticks
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3 cups buttermilk
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1/2 cup Buffalo Hot Sauce (optional)
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2 teaspoons salt
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1 teaspoon pepper
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3 cups all-purpose flour
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1/2 cup cornstarch
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1 tablespoon salt
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1 tablespoon paprika
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2 teaspoons onion powder
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2 teaspoons garlic powder
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1 teaspoon dried oregano
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1 teaspoon dried basil
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1 teaspoon white pepper
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1 teaspoon cayenne pepper
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1 quart vegetable oil (for frying)
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