Crispy Fried Cheese Curds (One Pan)

Name: Crispy Fried Cheese Curds (One Pan)
Ingredients: 2 Eggs (Large); 1/2 cup Milk (Preferably whole but 2% can be used); 1 cup All-purpose flour; Salt (To taste, Optional); 1 cup Breadcrumbs; 1 tsp Garlic powder; Salt (To taste); Pepper (To taste); 2 cups Cheese curds (Preferably frozen or very chilled to prevent the cheese oozing and melting out during frying)

"Easy, breaded, crispy, fried cheese curds recipe, homemade with simple ingredients in one pot on stovetop in 30 minutes. Coated in flour, milk and egg..."

INGREDIENTS

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2 Eggs (Large)

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1/2 cup Milk (Preferably whole but 2% can be used)

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1 cup All-purpose flour

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Salt (To taste, Optional)

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1 cup Breadcrumbs

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1 tsp Garlic powder

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Salt (To taste)

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Pepper (To taste)

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2 cups Cheese curds (Preferably frozen or very chilled to prevent the cheese oozing and melting out during frying)

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