INGREDIENTS
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3 cups all-purpose flour
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3 teaspoons salt
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2 teaspoons black pepper
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1 1/2 teaspoons sugar
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1 1/2 teaspoons paprika
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1 1/2 cups buttermilk
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2 eggs
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1 1/2 teaspoons baking powder
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3/4 teaspoon baking soda
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1 broiler-fryer chicken (about 3-1/2 pounds), cut into 8 pieces
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4 cups peanut oil