"Crispy flour tortilla tacos take me back to my childhood, when I ALWAYS ordered Taco Light on family trips to Taco Bell. Winning!..."
INGREDIENTS
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1 pound ground beef
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2 teaspoons cornstarch
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1 teaspoon chili powder
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1 teaspoon paprika
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1 teaspoon onion powder
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½ teaspoon garlic powder
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½ teaspoon salt
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?-¼ teaspoon cayenne (optional)
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pinch ground cumin
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½ cup water
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1 cup canola or vegetable oil
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8 soft-taco/fajita size flour tortillas
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4 ounces shredded cheddar or monterey jack cheese
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sour cream
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shredded lettuce
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diced tomatoes