Crispy Eggplant Fritters with Smoked Mozzarella Recipe | Epicurious.com

Crispy Eggplant Fritters with Smoked Mozzarella Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Crispy-Eggplant-Fritters-with-Smoked-Mozzarella-239053" target="_blank">www.epicurious.com.</a>
INGREDIENTS
2 large eggplants (2 pounds total)
1 1/4 teaspoons salt, divided
Olive oil (for brushing and frying)
2 large eggs
3/4 cup finely grated Parmesan cheese
1 1/4 cups plain dry breadcrumbs, divided
1/4 cup finely chopped fresh Italian parsley
1 tablespoon chopped fresh thyme
1/4 teaspoon ground black pepper
1 1/2 tablespoons all purpose flour
4 ounces smoked mozzarella cheese,* cut into 1/2-inch cubes (about 20 cubes)
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