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Crispy Crunchy Parmesan Potatoes Done Right
INGREDIENTS
•
4 medium potatoes, scrubbed (not peeled)
•
4 tablespoons olive oil
•
1/4 teaspoon McCormick’s garlic powder, onion powder & pepper
•
1/2 teaspoon parsley
•
Morton salt to taste
•
4 tablespoons fresh parmesan cheese, divided
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7
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