"Crunchy, crispy coconut shrimp that are just so delicious! Crunchy and slightly sweet coconut flakes..."
INGREDIENTS
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1 ¼ pound jumbo raw shrimp (peeled + deveined)
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1 cup EACH: shredded sweetened coconut AND Panko crumbs
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1/3 cup all-purpose flour
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2 large eggs
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½ teaspoon EACH: garlic powder AND salt
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1/3 cup sweet chili sauce
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2 teaspoons mayo
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~ 1/2 lime, squeezed (more or less to taste)