"Have you ever tried using stuffing as...breading? It's not as strange as you think. In fact, starting with stuffing makes our Crispy-Coat Chicken even crispier than using bread crumbs. Give this moist and crunchy coated chicken a try tonight!..."
INGREDIENTS
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1 (7-ounce) package herb-seasoned stuffing, finely crushed
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1 (0.7 ounce) package Italian salad dressing mix
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1 teaspoon rubbed sage
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2 eggs, well beaten
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1 chicken (about 3 pounds), cut into 8 pieces
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Salt to taste
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Pepper to taste