Crispy Chicken Thighs

Name: Crispy Chicken Thighs
Ingredients: 6 bone-in, skin-on chicken thighs; Kosher salt and freshly ground pepper, to taste; 1 Tbs. vegetable oil; 1/2 lemon, cut into 8 rounds; 1 tsp. fresh marjoram leaves

Crispy Chicken Thighs was pinched from <a href="http://www.williams-sonoma.com/recipe/crispy-chicken-thighs.html" target="_blank">www.williams-sonoma.com.</a>

"What’s the secret to chicken thighs with nicely crisped skin? Sear them, skin side down, on the stovetop and then roast in a hot oven. For a satisfying weeknight supper, serve the chicken with pan-roasted broccoli (see related recipe at left)...."

INGREDIENTS

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6 bone-in, skin-on chicken thighs

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Kosher salt and freshly ground pepper, to taste

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1 Tbs. vegetable oil

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1/2 lemon, cut into 8 rounds

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1 tsp. fresh marjoram leaves

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