"This pot pie is a fun play on fried chicken. The crispy topper gives this dish great crunch...."
INGREDIENTS
•
2 tablespoons olive oil
•
3 boneless skinless chicken breasts, cut into 1-inch cubes
•
1/2 cup 1/4-inch slices carrots
•
1 can (15 oz) Green Giant® sweet peas, drained
•
1 can (18 oz) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
•
2 tablespoons cornstarch
•
1 1/2 cups Progresso® Italian style panko crispy bread crumbs
•
1/2 cup grated Parmesan cheese
•
1 cup crushed Green Giant™ roasted veggie zesty Cheddar tortilla chips