INGREDIENTS
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2 lb chicken tenders or 4 large chicken breasts
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2 sleeves Ritz crackers
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1/4 tsp salt
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1/8 tsp teaspoon pepper
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1/2 c whole milk (i used 2%)
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3 c cheddar cheese, grated
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1 tsp dried parsley
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SAUCE
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1 10oz can(s) cream of chicken soup
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2 Tbsp sour cream
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2 Tbsp butter