Crispy Buttermilk Waffles Recipe - Food.com
"These waffles are AMAZING! They are so crispy, you won't believe it. TIP: Cool leftovers, and freeze. To reheat, put waffles directly on oven rack at 350 degrees F., and bake for 5-7 minutes...."
INGREDIENTS
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2 cups flour
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1 1/2 teaspoons instant yeast
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1/2 cup melted butter
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2 cups warm milk (heated to about 110 degrees) or 2 cups buttermilk (heated to about 110 degrees)
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2 eggs
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2 teaspoons vanilla extract
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1 tablespoon sugar
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1/2 teaspoon salt
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