"Classic buffalo chicken dip turned into crispy Buffalo Chicken Egg Rolls. They're easy to make and a great game day appetizer or snack...."
INGREDIENTS
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2 cups shredded chicken, (I like to use a rotisserie chicken)
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8 ounces whipped cream cheese
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3/4 cup ranch dressing
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1/4 cup hot sauce
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1/2 cup shredded sharp cheddar cheese
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1/2 cup shredded mozzarella cheese
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4 green onions, (thinly sliced)
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20 egg roll wraps