Crispy Brussels Sprouts - Rachel Hollis

"These Crispy Brussels Sprouts are roasted in the oven and tossed with a balsamic and soy sauce reduction. They're super easy to make and yummy, too!..."

INGREDIENTS
1 pound brussels sprouts
1/2 cup almonds
1/2 cup sliced scallions
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon pepper
1/2 cup balsamic vinegar
2 tablespoons low-sodium soy sauce
1 tablespoon honey
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