Crispy Bar-Style Pizza

Name: Crispy Bar-Style Pizza
Ingredients: 18 ounces (about 3 3/4 cups) all-purpose flour; .25 ounces (about 2 teaspoons) salt; 1 tablespoon sugar; 1 1/2 teaspoons instant yeast; 2 tablespoons olive oil; 12 ounces lukewarm water; 1 tablespoon canola, grapeseed, or vegetable oil; 2 ounces finely grated parmesan; 1 to 1 1/2-pounds grated low-moisture mozarella cheese; Toppings as desired

Crispy Bar-Style Pizza was pinched from <a href="http://www.seriouseats.com/recipes/2011/04/crispy-bar-style-pizza-star-tavern-recipe.html?ref=excerpt_readmore" target="_blank">www.seriouseats.com.</a>

INGREDIENTS

•

18 ounces (about 3 3/4 cups) all-purpose flour

•

.25 ounces (about 2 teaspoons) salt

•

1 tablespoon sugar

•

1 1/2 teaspoons instant yeast

•

2 tablespoons olive oil

•

12 ounces lukewarm water

•

1 tablespoon canola, grapeseed, or vegetable oil

•

2 ounces finely grated parmesan

•

1 to 1 1/2-pounds grated low-moisture mozarella cheese

•

Toppings as desired

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes