Crispy Baked Teriyaki Tofu

Name: Crispy Baked Teriyaki Tofu
Ingredients: 16 ounces tofu (super or extra firm ); 3 tablespoons cornstarch or arrowroot; 2 tablespoons light olive oil; 2 tablespoons reduced sodium soy sauce or tamari; 1/2 cup reduced sodium soy sauce or tamari; 1/3 cup maple syrup; 2 tablespoons rice vinegar; 1 tablespoon sesame oil; 1 tablespoon garlic (minced); 2 teaspoons freshly grated ginger; 2 tablespoons cold water; 1 tablespoon cornstarch or arrowroot; 2 teaspoons sesame seeds (for garnish); 1/4 cup sliced green onion (for garnish)

"Crispy baked teriyaki tofu is an easy recipe that is better than takeout. Use it in a stir fry or a in a bowl. Try it tonight!..."

INGREDIENTS

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16 ounces tofu (super or extra firm )

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3 tablespoons cornstarch or arrowroot

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2 tablespoons light olive oil

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2 tablespoons reduced sodium soy sauce or tamari

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1/2 cup reduced sodium soy sauce or tamari

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1/3 cup maple syrup

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2 tablespoons rice vinegar

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1 tablespoon sesame oil

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1 tablespoon garlic (minced)

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2 teaspoons freshly grated ginger

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2 tablespoons cold water

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1 tablespoon cornstarch or arrowroot

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2 teaspoons sesame seeds (for garnish)

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1/4 cup sliced green onion (for garnish)

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