"Green beans baked in crispy Parmesan bread crumbs. They have an addictive crunch that even veggie haters will find hard to resist...."
INGREDIENTS
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1 - 2 teaspoons olive oil, plus more for greasing the pan
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1/2 pound organic French green beans, ends trimmed
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1 - 2 teaspoons cornstarch
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2 eggs
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1/2 cup grated Parmesan cheese
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1/3 cup seasoned bread crumbs
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1/3 cup japanese panko crumbs
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salt and pepper
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1/2 cup mayonnaise
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the zest of 1 lemon
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a squeeze or two of fresh lemon juice
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a few fresh thyme leaves, chopped