Crispy Baked Chicken (Chicken Katsu) Recipe

Name: Crispy Baked Chicken (Chicken Katsu) Recipe
Prep time: 15 min
Cook time: 25 min
Ingredients: 1 cup panko; 1 Tbsp. olive oil; 1 lb. (454 g) boneless, skinless chicken breast, rinsed and pat dry; Salt; Freshly ground black pepper; ¼ cup all-purpose flour; 1 large egg; 1 Tbsp. water; Tonkastu Sauce (or make homemade Tonkatsu Sacue

Crispy Baked Chicken (Chicken Katsu) Recipe was pinched from <a href="http://justonecookbook.com/blog/recipes/crispy-baked-chicken/" target="_blank">justonecookbook.com.</a>

INGREDIENTS

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1 cup panko

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1 Tbsp. olive oil

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1 lb. (454 g) boneless, skinless chicken breast, rinsed and pat dry

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Salt

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Freshly ground black pepper

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¼ cup all-purpose flour

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1 large egg

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1 Tbsp. water

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Tonkastu Sauce (or make homemade Tonkatsu Sacue

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