Crisp Potato Cakes Recipe

Name: Crisp Potato Cakes Recipe
Prep time: 15 min
Yield: Serves 6
Ingredients: 2 pounds large boiling potatoes (see LC Note above) unpeeled; 3 tablespoons coarsely grated onion; 4 tablespoons olive oil; 1 teaspoon salt, or to taste; Freshly ground pepper, to taste

Crisp Potato Cakes Recipe was pinched from <a href="http://leitesculinaria.com/59053/recipes-latkes-crisp-potato-cakes.html" target="_blank">leitesculinaria.com.</a>

INGREDIENTS

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2 pounds large boiling potatoes (see LC Note above) unpeeled

•

3 tablespoons coarsely grated onion

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4 tablespoons olive oil

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1 teaspoon salt, or to taste

•

Freshly ground pepper, to taste

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