"Here's a fantastic way to use cucumbers. You'll love the creamy and crunchy texture and super-fresh flavors. —Charlene Skjerven, Hoolpe, North Dakota..."
INGREDIENTS
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2 cups finely chopped cucumber, peeled and seeded
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1/2 cup finely chopped seeded tomato
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1/4 cup chopped red onion
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2 tablespoons minced fresh parsley
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1 jalapeno pepper, seeded and chopped
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4-1/2 teaspoons minced fresh cilantro
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1 garlic clove, minced
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1/4 cup reduced-fat sour cream
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1-1/2 teaspoons lemon juice
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1-1/2 teaspoons lime juice
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1/4 teaspoon ground cumin
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1/4 teaspoon seasoned salt
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Baked tortilla chip scoops
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18
Pinch It!