Crisp Chocolate Wafers

Name: Crisp Chocolate Wafers
Ingredients: 3/4 cup (1-1/2 sticks) unsalted butter, at room temperature; 1 cup packed light-brown sugar; 1 large egg, at room temperature; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/3 cup unsweetened cocoa powder; 3/4 teaspoon baking soda; 1/2 teaspoon salt

"Find this recipe and many more delicious treats in The Old Farmer’s Almanac Everyday Baking cookbook...."

INGREDIENTS

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3/4 cup (1-1/2 sticks) unsalted butter, at room temperature

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1 cup packed light-brown sugar

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1 large egg, at room temperature

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1 teaspoon vanilla extract

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1 cup all-purpose flour

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1/3 cup unsweetened cocoa powder

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3/4 teaspoon baking soda

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1/2 teaspoon salt

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