"Crisp and airy focaccia is within reach (and sooner than you’d think!). Bake this fast and easy focaccia in about 1 hour...."
INGREDIENTS
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1 package (522g) King Arthur Crisp & Airy Focaccia Mix
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Yeast Packet included in mix
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1 1/2 cups (340g) water hot (115°F to 120°F)
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6 tablespoons (75g) olive oil divided
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Rosemary & Sea Salt Packet included in mix