Crescent Topped Turkey Casserole

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INGREDIENTS
Servings 4
INGREDIENTS:
1/2 cup mayonnaise(do not use salad dressing)
2 tablespoons all-purpose flour
1 teaspoon chicken bouillon granules(I use one small envelope OXO chicken bouillon granules)
1/2 teaspoon garlic powder, or to taste
1/2 teaspoon fresh ground black pepper, or to taste
seasoned salt, to taste
3/4 cup milkor light cream
1-1/2 cups cubed cooked turkey breast
1 (10 ounce) package frozen mixed vegetables, thawed (your choice of vegetables)
1 (4 ounce) tube refrigerated crescent rolls
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