"Try a cheesy Tex-Mex twist on breadsticks for your next taco night. Dip â??em in your favorite taco toppings: sour cream, salsa and even guacamole...."
INGREDIENTS
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1 lb ground beef
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1 package (1 oz) Old El Paso™ taco seasoning mix
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2 cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury™ refrigerated Crescent Dough Sheet
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1 cup shredded Cheddar cheese (4 oz)