Crescent Roll Witch Hats

Name: Crescent Roll Witch Hats
Prep time: 15 min
Cook time: 10 min
Yield: 16
Ingredients: 2 tubes (8 ounces each) refrigerated crescent rolls; 1/4 cup butter, softened; 1/4 cup minced fresh basil; 2 tablespoons oil-packed sun-dried tomatoes, patted dry and finely chopped; 1/2 teaspoon garlic powder

Crescent Roll Witch Hats was pinched from <a href="https://www.tasteofhome.com/recipes/crescent-roll-witch-hats/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"It doesn’t take magic to transform these crescent rolls into charming witch hats—just a few minutes and a couple of ingredients. They’re so good, you’ll want to make a double batch. —Mara Fletcher, Batesville, Indiana..."

INGREDIENTS

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2 tubes (8 ounces each) refrigerated crescent rolls

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1/4 cup butter, softened

•

1/4 cup minced fresh basil

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2 tablespoons oil-packed sun-dried tomatoes, patted dry and finely chopped

•

1/2 teaspoon garlic powder

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