Crescent Roll Cinnamon Rolls - Cook Fast, Eat Well
"Here’s how to make cinnamon rolls from a can of crescent roll dough. It’s easy (and they taste better than canned cinnamon rolls!) How to Make Cinnamon Rolls from Crescent Dough Use Crescent Dough Sheets. If you can find cans of crescent dough sheets, use that for this recipe. If you can’t, no problem! Buy...Read More..."
INGREDIENTS
•
4 tablespoons brown sugar, dark or light
•
½ teaspoon ground cinnamon
•
1 (8 ounce) can crescent roll dough, sheet or rolls
•
1 ½ tablespoons butter, melted
•
½ cup powdered sugar
•
1 tablespoon milk, plus more as needed
Comments & Reviews
Just A Pinch Sweepstakes