"If you need an easy make ahead breakfast casserole than this Crescent Roll Breakfast Casserole is the perfect option! Simply prepare it the night before then bake it when you wake up...."
INGREDIENTS
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1 pound pork sausage
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½ cup diced yellow onion
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1 8 ounces can Pillsbury crescent rolls or 1 can crescent dough sheet
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10 eggs
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½ cup milk
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½ teaspoon black pepper
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½ teaspoon salt
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1 cup Mozzarella cheese (shredded)
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2 cups cheddar cheese (shredded, divided)