Crescent Chicken Pot Pie Cupcakes Recipe - Food.com
"Love this recipe for potlucks - very quick to mix and assemble, too. Recipe is from Betty Crocker...."
INGREDIENTS
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1 (18 1/2 ounce) can progresso rich & hearty chicken pot pie style soup
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1/3 cup instant mashed potatoes (dry)
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1/2 cup frozen mixed vegetables, cooked
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1/4 teaspoon dried thyme leaves
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1/4 teaspoon pepper
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2 (8 ounce) cans crescent roll dough (the sheets without the perforations)
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1 tablespoon butter, melted
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