"Bake up your own warren of Easter bunnies with these Crescent Bread Dough Bunnies. These little dough bunnies are big on taste and short on prep time...."
INGREDIENTS
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1 can (8 oz.) refrigerated crescent dough sheet
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4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
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1/2 cup powdered sugar
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1 Tbsp. milk
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1 tsp. each pink and black decorating gel