Crepe Cannelloni with Meat Sauce
"Crepe Cannelloni with Meat Sauce, a simple savory crepe filled with a meat sauce, Mozzarella and Parmesan cheese, and baked to Perfection!..."
INGREDIENTS
•
6 eggs
•
1/2 teaspoon salt
•
2 1/2 cups + 2 tablespoons flour
•
3 cups water
•
1 cup grated fresh parmesan cheese
•
1 cup fontal cheese ((small cubes))
•
1 cup fresh mozzarella ((small cubes))
•
1/2 pound ground beef
•
2 tablespoons olive oil
•
2 3/4 cups tomato puree
•
2 cups water
•
1 clove garlic ((chopped))
•
1 teaspoon oregano
•
1 teaspoon basil
•
1/2 teaspoon salt
Comments & Reviews
Just A Pinch Sweepstakes