Creole Steak

Name: Creole Steak
Ingredients: Beef; Seafood; Sautée; Grill; Easy; Meat; Dinner Parties; Seasonal; 1 ribeye steak; 1 big handful fresh spinach; 1 strip bacon, diced; 2 tbsp. diced onion; Salt and pepper, to taste; 4-6 oysters, depending on size; 2 oz. blue cheese crumbles; 2 oz. burgundy mushroom sauce

Creole Steak was pinched from <a href="http://www.mydailymoment.com/recipes/creole_steak.php" target="_blank">www.mydailymoment.com.</a>

"You don't have to be a culinary expert to realize that meat and seafood make a winning combination. If you're a fan of steak and oysters, dive into the gourmet favorite that is bursting with rich flavors...."

INGREDIENTS

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Beef

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Seafood

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Sautée

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Grill

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Easy

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Meat

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Dinner Parties

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Seasonal

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1 ribeye steak

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1 big handful fresh spinach

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1 strip bacon, diced

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2 tbsp. diced onion

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Salt and pepper, to taste

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4-6 oysters, depending on size

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2 oz. blue cheese crumbles

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2 oz. burgundy mushroom sauce

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