INGREDIENTS
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2 teaspoons olive oil
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1 cup chopped green bell pepper
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1 cup thinly sliced turkey smoked sausage (about 6 ounces)
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1 teaspoon bottled minced garlic
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3/4 cup fat-free, lower-sodium chicken broth
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1 (10-ounce) can diced tomatoes and green chiles, undrained (such as Rotel)
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8 ounces peeled and deveined medium shrimp
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1 (15-ounce) can organic kidney beans, rinsed and drained
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2 tablespoons chopped fresh parsley
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